Castle View Deli
2 Morgan Avenue, Greenwich CT, 203.531.5353

Castle View was started by former Greenwich resident, Louis Spiro – a graduate of The Culinary Institute of America – who prides himself on making dishes from scratch. We like the roast beef (with herb cheese & horseradish spread) and the turkey and Münster (with cole slaw & Thousand Island dressing).

Hours:  Monday – Friday 6:30am – 3pm, Saturday 6:30am – 2pm.

Seating: 10

Delivery: No

G*Ville Deli
17 Glenville Street, Greenwich CT, 203.202.9737

The G*Ville Deli is family run. They opened in February 2012.  Some of our favorites are: The Civic Center, The Maverick and Hold the Meat.  Their sweet potato fries are good too!  Be sure to check out the daily specials!

Hours: Monday – Friday 6:30am – 4pm, Saturday 6:30am – 2pm, Sunday 7am – 12pm.

Seating:  No

Delivery:  No

Glenville Pizza (Pizza)
243 Glenville Road, Glenville CT, 203.532.1691

Glenville residents, as well as people all over town (including our son), love Glenville Pizza. It is one of the few places serving by the slice. They were one point from winning the town pizza contest. No deliveries. Only large pizzas. No credit cards, but they will accept a local check.

Hours: Open everyday 10am – 10pm.

Size: Seats 26.

Bambou (Japanese, Asian)
328 Pemberwick Road (at the Mill), Glenville CT, 203.531.3322

Tucked inside the Mill is a unique Japanese restaurant – a treat for the eye and the palette. The entrees are presented with an artistic flair. The red and black decor is New York edgy, but dining is comfortable here. We recommend the mango jicama salad and sweet potato tempura roll.

Hours: Lunch, Monday – Friday 12pm – 3pm; Dinner, Monday – Thursday 5pm – 10pm, Friday & Saturday 5pm-11pm, Sunday 5pm- 9:30pm.

Prices: Lunch, $9 – $17; Dinner,  entrees $16 – $27; wine by the glass $8 – $10.

Size: seats 36 in front room, 28 in back room & 40 outside.

Rebecca’s (New American)
265 Glenville Road, Glenville CT, 203.532.9270

This Manhattan-chic restaurant run by a husband and wife team is tucked in southwestern Greenwich. It serves modern American cuisine with a French flair. Rebecca Kirhoffer has assembled a sophisticated wine list to match her husband Chef Reza Khorshidi’s awesome food. No wonder they were awarded CT Magazine’s best contemporary chef. The restaurant has a sleek minimalist-modern look, complete with a large window that allows you to see the kitchen. Although there is some sound proofing, with all the hard surfaces it can be noisy.

Hours: Lunch, Tuesday – Friday 11:30am – 2:30pm; Dinner, Tuesday – Thursday 5pm – 9:30pm, Friday & Saturday 5pm – 10:30pm.

(Be sure to make a reservation in advance, although you might be able to drop in and eat at the bar.)

Prices: Lunch entrees about the same as the dinner entrees; Dinner entrees $40 – $145 (most entrees are in the $40s); wine by the glass $10 – $60 (most $10 – $20).

Size: seats 74.

Represented by Anderson Associates,

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